Indonesian Market
Indonesia is an archipelago nation of over 205 million people, making it the    world's fourth most populous nation and -  following the election process that culminated in October, 1999 - the third largest democracy. Following the economic crisis that began in mid-1997, the Indonesian economic and, in turn U.S. agricultural exports, have begun a modest recovery. 

                           

                                Traditional wet market in Indonesia

Total U.S. agricultural exports to Indonesia should increase by nearly 15 percent in 1999 to $550 million. This includes a dramatic turn around in the exports of U.S. consumer-oriented food products, which are expected to reach $60million - or more than a 100 percent year-on-year increase. Best market prospects include fresh fruit, canned goods, frozen french fries, beef, poultry, dairy products, soybean products, processed potato products, sauces & seasonings, baking ingredients, fruit concentrates, and wines.

       

Washington Apples are often the primary            Harbor facilities support containerized imported fruit sold by fruit vendors in Indonesia                refrigerated  transport 

 

Click here for more information on Indonesian market:

                    INDONESIA MARKET DEVELOPMENT REPORT         

   

 back to menu